Welcome to Fishbowl Menu Prices in Australia! Fishbowl is a popular fast-casual restaurant that offers healthy and delicious bowls made with fresh and sustainable ingredients. The restaurant focuses on serving poke bowls, which are a traditional Hawaiian dish consisting of rice, raw fish, and other toppings. However, Fishbowl puts its own spin on poke bowls by offering a range of creative combinations and customizable options. In this article, we will explore the menu prices for Fishbowl in Australia, so you can plan your next visit and budget accordingly. Whether you’re a poke bowl aficionado or looking to try something new and healthy, Fishbowl has something for everyone. So let’s dive in and discover the delicious offerings of Fishbowl’s menu.
Fishbowl Menu Australia 2024
Here’s the latest Fishbowl menu prices in Australia:
Choose a Base
| Brown Rice & Cabbage | A$0.00 |
| Brown Rice | A$0.00 |
| Sushi Rice | A$0.00 |
| Glass Noodles | A$0.00 |
| Cabbage | A$0.00 |
Image Source: Fishbowl Website
Choose a Bowl
| The O.G | A$6.90 |
| Lil Umami | A$16.90 |
| Toful Boys | A$14.90 |
| Big Papi II | A$18.90 |
| Tokyo Tamari | A$16.90 |
| Ghost Bowls | A$16.90 |
| Miso Salmon | A$18.90 |
| Green Room | A$18.90 |
| Beef Brisket | A$17.90 |
Image Source: Fishbowl Website
Read Also : Coffee Club Menu
Fishbowl Australia Popular Meals Menu
Fishbowl Lil Umami
The Fishbowl Lil Umami is a gastronomic delight that transcends the boundaries of taste and presentation. Crafted with precision and creativity, this exquisite dish combines a diverse array of ingredients to create a harmonious symphony of flavors that leave an indelible mark on the palate. Its versatility makes it a perfect choice for a myriad of occasions, from intimate gatherings to extravagant celebrations.
Ingredients: The foundation of Fishbowl Lil Umami is a base layer of seasoned sushi rice, delicately prepared to provide the ideal canvas for the medley of ingredients that follow.
The dish features an impeccable selection of seafood, including succulent slices of sashimi-grade tuna, buttery salmon, and tender octopus, all meticulously sourced to ensure freshness and quality.
Complementing the seafood are elements like marinated seaweed, jewel-toned tobiko (fish roe), and creamy avocado slices. The umami element is elevated through the inclusion of rich soy-marinated mushrooms and tamago (Japanese omelet), finely layered to enhance each bite.
Flavors: The flavors of Fishbowl Lil Umami are a celebration of contrasts and complements. The delicate sweetness of the fresh seafood harmonizes with the briny undertones of the marinated seaweed.
The velvety richness of the avocado adds a luxurious mouthfeel, while the soy-marinated mushrooms infuse a deep umami essence that lingers on the taste buds.
The tamago provides a subtle sweetness, while the tobiko offers playful pops of saltiness and texture.
These flavors are all tied together by the masterfully seasoned sushi rice, which acts as a unifying force, binding the components into a symphony of taste that is both satisfying and unforgettable.
Flexibility in Serving: One of the remarkable qualities of Fishbowl Lil Umami is its adaptability to various occasions, making it a culinary showstopper that can cater to diverse palates and preferences.
- Intimate Dinners: For an intimate dinner, the fishbowl can be elegantly presented as a centerpiece, allowing guests to savor its intricate flavors as they engage in intimate conversations.
- Cocktail Parties: Cut into bite-sized portions, the Fishbowl Lil Umami becomes the perfect finger food for cocktail parties. Its vibrant colors and exquisite arrangement make it a feast for the eyes and a talking point among guests.
- Celebratory Feasts: When laid out on a grand platter, the Fishbowl Lil Umami takes center stage at celebratory feasts. Its luxurious ingredients and attention to detail make it an exceptional dish for commemorating special moments.
- Lunch Delights: Packed in portable containers, the Fishbowl Lil Umami transforms into a delightful lunch option for those seeking a gourmet experience during their midday break.
In every aspect, from its artful composition to its complex yet harmonious flavors, the Fishbowl Lil Umami is a culinary masterpiece that captures the essence of umami in its finest form.
Its versatility in catering to various occasions ensures that it remains a cherished choice among food connoisseurs, capable of elevating any event into a gastronomic spectacle that indulges the senses and brings people together over the love of exceptional cuisine.
Fishbowl Miso Salmon
The Fishbowl Miso Salmon is a gastronomic delight that effortlessly combines the richness of salmon with the delicate umami flavors of miso. This exquisite dish showcases a perfect harmony of textures and tastes, making it an exceptional choice for a wide range of occasions.
Ingredients:
- Salmon: The star of the dish, salmon lends its succulent, flaky flesh to the recipe. Its natural oils infuse the dish with a lusciousness that perfectly balances the other flavors.
- Miso Paste: The heart of the marinade, miso paste provides depth and complexity. Its umami essence not only enhances the salmon’s taste but also acts as a tenderizing agent.
- Ginger and Garlic: Freshly grated ginger and minced garlic add a zingy, aromatic dimension to the marinade, elevating the overall profile of the dish.
- Soy Sauce: Soy sauce not only adds a salty element but also intensifies the umami notes in the miso marinade, creating a savory symphony.
- Honey or Mirin: A touch of sweetness from honey or mirin complements the salty and savory components, resulting in a well-rounded flavor profile.
- Sesame Oil: A drizzle of sesame oil imparts a nutty undertone, tying all the flavors together harmoniously.
- Sesame Seeds: Toasted sesame seeds sprinkled on top provide a crunchy texture and a burst of nutty flavor.
- Scallions: Freshly chopped scallions offer a mild oniony essence that brightens the dish and adds a touch of color.
Flavors: The Fishbowl Miso Salmon is an orchestra of flavors. The miso marinade, with its umami base, creates a symphony of salty-sweet richness. The salmon, marinated to perfection, absorbs these flavors and offers a succulent, melt-in-your-mouth experience.
The hint of ginger and garlic provides an aromatic, slightly spicy edge that dances on the palate. The subtle nuttiness of sesame oil intertwines with the marinade, enhancing the overall depth. The sesame seeds contribute a pleasing crunch, while the scallions add a final flourish of freshness. The balance of savory, sweet, and umami notes creates a truly memorable culinary journey.
Flexibility for Different Occasions: The beauty of the Fishbowl Miso Salmon lies in its versatility. It can be tailored to suit various occasions, from casual dinners to elegant gatherings:
- Weeknight Delight: As a quick weeknight dinner, serve the miso salmon atop a bed of steamed rice or quinoa. Pair it with lightly sautéed greens for a wholesome, nourishing meal.
- Brunch Elegance: Transform the dish into a brunch sensation by flaking the salmon and folding it into a creamy scrambled egg mixture. Serve on toasted artisanal bread for a luxurious morning treat.
- Dinner Party Sensation: Impress guests at a dinner party by presenting individual salmon fillets on a platter. Surround them with colorful roasted vegetables and drizzle with extra miso glaze.
- Summer Picnic: For a refreshing picnic option, incorporate the miso salmon into a salad. Toss it with mixed greens, sliced avocados, cherry tomatoes, and a zesty citrus vinaigrette.
- Holiday Extravaganza: Elevate holiday feasts by making a grand miso salmon centerpiece. Slow-roast a whole salmon fillet, generously coated with miso marinade, for a stunning main course.
Fishbowl Miso Salmon is a culinary masterpiece that captures the essence of umami and delights the senses. Its meticulously crafted combination of ingredients and flavors makes it an ideal choice for diverse occasions, showcasing its remarkable flexibility and the artistry of its preparation. Whether it’s a casual dinner or an elegant celebration, this dish is sure to leave a lasting impression on every palate it graces.
The Enchanting Fishbowl Green Room
Nestled at the crossroads of culinary innovation and aesthetic delight, the Fishbowl Green Room stands as a testament to gastronomic artistry. A symphony of flavors and textures, this dish transcends ordinary culinary boundaries, offering a harmonious fusion of ingredients that captivates the senses and nourishes the soul.
Ingredients:
At the heart of the Fishbowl Green Room lies a bed of vibrant, fresh salad greens – an assortment of baby spinach, arugula, watercress, and butter lettuce.
These greens provide the foundation for an array of complementary ingredients that dance in delightful harmony.
The centerpiece of the dish is a succulent grilled seafood selection. Velvety grilled salmon, tender shrimp, and delicate scallops adorn the greens, providing a symphony of oceanic flavors.
Drizzles of zesty lemon vinaigrette dress the seafood, accentuating its natural taste while adding a tangy, citrusy kick.
A riot of colors and textures follows suit with jewel-like cherry tomatoes, crisp cucumber slices, and slivers of red onion. These elements contribute a refreshing crunch and an explosion of flavors, enhancing the overall sensory experience.
Flavors:
The Fishbowl Green Room boasts a multifaceted flavor profile that dances across the palate. The grilled seafood imparts a smoky and umami-rich essence, while the lemon vinaigrette introduces a bright, zesty note that beautifully contrasts with the earthy greens.
The sweetness of the cherry tomatoes and the mild pungency of the red onion create a harmonious interplay of tastes, leaving a symphony of flavors that linger with each delectable bite.
Flexibility for Different Occasions:
The brilliance of the Fishbowl Green Room lies in its versatility, making it an impeccable choice for various occasions:
- Casual Luncheon: The Fishbowl Green Room is ideal for casual luncheons with friends or family. Its light yet satisfying composition offers a wholesome meal that doesn’t compromise on taste.
- Elegant Dinner Parties: Elevate your dinner party with the Fishbowl Green Room as an exquisite starter. Its visual appeal and complex flavors set the tone for a memorable culinary experience.
- Health-Conscious Gatherings: For health-conscious gatherings, this dish offers a nutritional powerhouse. Packed with antioxidants, lean proteins, and fiber, it caters to various dietary preferences.
- Summer Soirees: With its refreshing components, the Fishbowl Green Room is perfect for summer events. The seafood’s lightness and the crispness of the greens make it a refreshing choice during warmer months.
- Corporate Events: Impress clients and colleagues with the Fishbowl Green Room’s gourmet presentation. Its sophisticated composition showcases your attention to detail and culinary discernment.
- Romantic Dinners: Share an intimate moment over the Fishbowl Green Room. Its elegant composition and captivating flavors set the scene for a romantic evening.
Fishbowl Green Room transcends its culinary roots, becoming an artistic masterpiece that engages the senses and sparks conversation. Its exquisite blend of ingredients, harmonious flavors, and remarkable flexibility make it a go-to choice for an array of occasions, each time leaving a lasting impression of culinary brilliance.
Fishbowl Beef Brisket
The Fishbowl Beef Brisket is an exquisite culinary creation that tantalizes the taste buds with its rich flavors, tender meat, and versatile nature, making it a perfect dish for various occasions.
Crafted with a meticulous blend of ingredients and prepared to perfection, this dish promises to elevate any dining experience.
Ingredients: The foundation of the Fishbowl Beef Brisket is a prime cut of beef brisket, known for its marbling and tenderness.
The meat is generously seasoned with a medley of aromatic spices, including paprika, cumin, garlic powder, and black pepper. A carefully crafted marinade, featuring soy sauce, Worcestershire sauce, and brown sugar, infuses the meat with a delightful umami depth.
Complementing the brisket are root vegetables like carrots and onions, which contribute both flavor and texture. The star of the show, though, is the luscious beef broth that envelops the ingredients, enhancing their natural flavors and imparting a mouthwatering richness.
Flavors: The Fishbowl Beef Brisket boasts a symphony of flavors that dance harmoniously on the palate. The slow-cooking process allows the spices to meld into the meat, creating layers of smokiness and warmth.
The soy sauce and Worcestershire sauce add depth with their savory and slightly tangy notes, while the brown sugar lends a hint of sweetness that balances the overall taste profile.
As the brisket simmers gently in the flavorful broth, the vegetables absorb the essence of the meat and spices, resulting in a medley of tender, succulent bites bursting with savory and hearty flavors.
Each mouthful offers a nuanced combination of umami, sweetness, and a touch of earthiness, creating a sensory delight that’s difficult to resist.
Flexibility for Different Occasions: One of the remarkable aspects of the Fishbowl Beef Brisket is its remarkable adaptability to various occasions, making it a culinary showstopper no matter the event.
- Casual Gatherings: Whether it’s a laid-back weekend barbecue or a cozy family dinner, the Fishbowl Beef Brisket steals the spotlight. Serve it with buttery mashed potatoes and roasted vegetables for a wholesome meal that brings people together.
- Formal Dinners: Elevate formal gatherings by presenting the Fishbowl Beef Brisket as the centerpiece. Pair it with a velvety red wine reduction sauce, gourmet mashed parsnips, and a side of steamed asparagus for an elegant dining experience.
- Holiday Feasts: During festive occasions, the Fishbowl Beef Brisket delivers comfort and indulgence. Accompany it with a cranberry-orange relish, buttery rolls, and a medley of festive salads for a holiday table that exudes warmth.
- Buffet Spreads: For larger gatherings or buffet-style events, the Fishbowl Beef Brisket can be sliced into delectable portions. Offer an array of accompanying sauces, from smoky barbecue to zesty horseradish cream, allowing guests to customize their experience.
- Catered Events: When catering to diverse palates, the Fishbowl Beef Brisket can be served as a standalone main dish or transformed into sliders, tacos, or even gourmet sandwiches, ensuring everyone finds a delightful option.
Fishbowl Beef Brisket stands as a culinary masterpiece that encapsulates the essence of flavor, tenderness, and versatility. Its blend of premium ingredients, expertly melded flavors, and adaptability for various occasions make it an unforgettable dish that caters to a range of tastes and preferences, making it a must-have in any discerning food lover’s repertoire.
About Fishbowl Australia
FISHBOWL Australia: Changing Fast Food, Changing Culture
At FISHBOWL Australia, a bold mission drives our every endeavor: to transform fast food and challenge cultural norms for the better. Our conviction is that fast food needs a change, and we’re here to make that change happen. With accessible fast food establishments prevailing in our communities, we’re taking a stand by offering good food and driving positive cultural shifts.
Our approach at FISHBOWL revolves around delivering nature’s offerings with minimal intervention and maximal care. We stand firm against anything artificial or fake. The heart of our enterprise lies not only in our exceptional products but also in the experience we create. Our design-centric spaces, invigorating music, vibrant personalities, and celebration of cultural diversity are all integral elements that breathe life into our vision of wholesome and delicious dining.
Food Ethos: Sustainability, Transparency, and Provenance
From the very inception of FISHBOWL, our ethos has centered around crafting good food that’s suited for daily consumption. Every component we place in our bowls, which ultimately nourishes our bodies, must embody freshness, deliciousness, healthiness, and ethical sourcing.
These principles remain steadfast. Our dressings are meticulously crafted from scratch, our menus pivot around vegetables and other planet-friendly ingredients, and each FISHBOWL location boasts an open kitchen concept. Why? Because transparency is vital to us, and we have no secrets to conceal.
Culture Builders: Choosing Health
Our purpose extends beyond just serving food. We’re on a mission to empower individuals to make healthier lifestyle choices. This vision has materialized through initiatives such as our run club and surf team, which foster a sense of community. We also believe in giving back through charitable endeavors and nourishing bowls. Our run clubs, conducted in partnership with community leaders, serve as a platform to connect, dine, and run alongside newfound friends in your vicinity.
Sustainability: Taking on Climate Change
Recognizing the profound challenge of climate change, we’ve committed ourselves to becoming a more sustainable business. Sustainability infuses every facet of our operations, from store design to food sourcing and waste management.
Our planet’s allure is boundless. The delectable flavors we relish have their origins in the planet’s bounty. However, to ensure this allure remains, we must each play our part in safeguarding it. At FISHBOWL, we’re pioneering this endeavor, acknowledging that catalyzing change sometimes necessitates taking the first step.
Embracing Change, One Bowl at a Time: FISHBOWL Australia’s Story
In a world saturated with fast food culture, FISHBOWL Australia emerges as a beacon of change, challenging the status quo with a resounding call for transformation. Our mission is unapologetically audacious: to revolutionize fast food, igniting a cultural shift that celebrates health, authenticity, and sustainability.
A Stand Against Fast Food:
In the heart of communities where fast food reigns, FISHBOWL Australia takes a courageous stand. Recognizing the detrimental impact of traditional fast food, we’ve embarked on a mission to counteract its pervasive influence. We are advocates of good food that nurtures the body and the soul. With an unwavering commitment to quality, we’re determined to reshape the culinary landscape.
Nature’s Bounty, Amplified:
At FISHBOWL, we celebrate the pure essence of natural ingredients. Our philosophy rests on the principle of minimal intervention and maximal care. No room for the artificial, no space for the inauthentic. Each bowl we create is a testament to the vibrant flavors nature offers when nurtured with care and respect. Our dedication to preserving this essence shines through in every bite.
A Multisensory Experience:
FISHBOWL Australia is more than just a meal; it’s an experience that awakens the senses. Our spaces are thoughtfully designed to provide a visual and sensory feast, complemented by carefully curated playlists that enhance the ambiance. With bold personalities at the forefront and an emphasis on embracing diverse cultures, every visit to FISHBOWL is a celebration of vibrant flavors and authentic connections.
Food Ethos Beyond Taste:
Sustainability, transparency, and food provenance are the cornerstones of our food ethos. We believe that food should nourish not only the body but also the planet. Our commitment to sourcing ethically and locally-produced ingredients echoes in every dish we serve. Dressings made from scratch and an open kitchen policy are symbols of our unwavering transparency. Our bowls tell a story of goodness that extends far beyond taste.
Empowering Choices:
FISHBOWL Australia goes beyond the plate to empower individuals in their journey towards a healthier lifestyle. Our run club and surf team initiatives foster a sense of community, encouraging physical activity and camaraderie. We also believe in the power of giving back. Our charitable initiatives align with our mission to spread health, happiness, and positivity.
Championing Sustainability:
The urgency of climate change fuels our commitment to sustainability. FISHBOWL is not just a culinary movement; it’s an environmental one. From store design that prioritizes eco-friendliness to meticulously managing food waste, we’re taking strides towards a greener future. Our actions reflect the deep respect we hold for the planet that provides the nourishment we cherish.
In a world yearning for change, FISHBOWL Australia stands as a catalyst, an agent of transformation in the realm of dining and culture. Our story is one of bold flavors, vibrant experiences, and an unyielding dedication to creating positive change. We invite you to join us, one bowl at a time, in savoring a future that celebrates authenticity, health, and the beauty of our planet.
In conclusion, FISHBOWL Australia is not merely a restaurant but a movement. Our journey is fueled by a desire to reshape the fast-food landscape, infusing it with authenticity, healthfulness, and sustainability. Through our diverse offerings, community engagement, and unyielding commitment to change, we’re standing at the forefront of a culinary and cultural revolution, one bowl at a time.
FAQ’s
What is the average price range for a poke bowl at Fishbowl?
The average price range for a poke bowl at Fishbowl is between $12 and $18, depending on the size, type of protein, and toppings.
Are there any vegetarian or vegan options available at Fishbowl?
Yes, Fishbowl offers vegetarian and vegan options, such as the Tofu Poke Bowl or the Vegan Bowl. The prices for these bowls range from $13 to $15.
Are there any seasonal or limited-time items on the Fishbowl menu?
Yes, Fishbowl occasionally offers seasonal or limited-time items on their menu, such as special bowls or toppings. It’s best to check with the staff or website for any current offerings.
Is there a kids’ menu available at Fishbowl?
No, Fishbowl does not offer a specific kids’ menu. However, some menu items may be suitable for children, such as the Tofu Poke Bowl or the Shoyu Chicken Bowl.
Are there any discounts available for students or seniors?
Fishbowl may offer discounts for students or seniors at certain locations. It’s best to check with the staff or website for any current promotions.