Cataract on Paterson is a popular restaurant located in the heart of the vibrant city of Launceston, Tasmania. With a diverse menu featuring an array of dishes made from fresh, locally-sourced ingredients, Cataract on Paterson offers a unique dining experience for all types of tastes and dietary requirements. Whether you’re in the mood for a classic steak or seafood dish, or looking to try something new and innovative, Cataract on Paterson’s menu has something to offer for everyone. In this article, we’ll take a closer look at the menu prices at Cataract on Paterson, as well as some frequently asked questions about the restaurant.
Cataract On Paterson Menu Australia
Here’s the latest Cataract On Paterson menu prices in Australia:
Cataract On Paterson Lunch – Mains Menu
| Soup | A$13.00 |
| Tempura Mushrooms | A$18.00 |
| Chicken Caesar Salad | A$18.00 |
| Salt and Pepper Calamari | A$18.00 |
| Vegetarian Stack | A$18.00 |
| Prawn Linguini | A$20.00 |
| Chicken Sandwich | A$18.00 |
| Open Steak Sandwich | A$18.00 |
| Fish and Chips | A$20.00 |
| Seafood Platter for 2 | A$45.00 |
| Pork Cutlet | A$27.00 |
| BBQ Pork Ribs | A$25.00 |
For order visit: Cataract On Paterson Website
Cataract On Paterson Lunch – Oysters Menu
| Tasmanian Oysters (each) | A$3.00 |
| Tasmanian Oysters – Natural x12 | A$32.00 |
| Tasmanian Oysters – Kilpatrick x12 | A$32.00 |
For order visit: Cataract On Paterson Website
Cataract On Paterson Lunch – Bread Menu
| Turkish Bread | A$9.00 |
| Cataract Bread | A$10.00 |
For order visit: Cataract On Paterson Website
Cataract On Paterson Dinner – Mains Menu
| Pork Cutlet | A$27.00 |
| BBQ Pork Ribs | A$25.00 |
| Cataract Big Burger | A$27.00 |
| Slow Roasted Landfall Lamb | A$65.00 |
| Seafood Platter | A$39.00 |
| Seafood Platter for 2 | A$70.00 |
For order visit: Cataract On Paterson Website
Cataract On Paterson Dinner – Steaks Menu
| Eye Fillet 200g | A$29.00 |
| Eye Fillet 300g | A$38.00 |
| New York Cut Strip Loin 300g | A$31.00 |
| New York Cut Strip Loin 450g | A$39.00 |
| Rump 300g | A$27.00 |
| Veal Cutlet on the bone 300g | A$28.00 |
For order visit: Cataract On Paterson Website
Cataract On Paterson Dinner – From the Stone Menu
| Eye Fillet 200g | A$26.00 |
| Eye Fillet 300g | A$34.00 |
| New York Cut Strip Loin 300g | A$28.00 |
| New York Cut Strip Loin 450g | A$35.00 |
| Cataract Mixed Grill | A$34.00 |
| Wild Mixed Grill | A$39.00 |
| Seafood Platter | A$39.00 |
| Seafood Platter for 2 | A$75.00 |
| Reef & Beef | A$38.00 |
Read Also : Burger Urge Menu
Cataract On Paterson Popular Meals
Open Steak Sandwich
The Cataract On Paterson Open Steak Sandwich is a mouthwatering culinary masterpiece that combines the rich flavors of succulent steak with a variety of fresh, high-quality ingredients. This delectable dish not only tantalizes the taste buds but also offers incredible versatility, making it a perfect choice for a wide range of occasions.
Ingredients:
- Steak: The star of the show is a thick, juicy steak cooked to perfection. Sirloin or ribeye are popular choices for this sandwich, as they offer a tender and flavorful base.
- Bread: The foundation of the open steak sandwich is a hearty slice of artisanal bread, usually toasted to provide a crispy contrast to the tender steak.
- Sauces: A creamy and indulgent sauce often accompanies the steak. Common choices include béarnaise, creamy mushroom sauce, or a rich red wine reduction, adding layers of flavor and moisture to the dish.
- Greens: To balance the richness of the steak and sauce, a bed of fresh greens is added. This typically includes crisp lettuce leaves, baby spinach, or arugula, providing a refreshing and crunchy element.
- Cheese: Some variations of the Cataract On Paterson Open Steak Sandwich include melted cheese on top of the steak. Swiss, cheddar, or provolone are popular choices, enhancing the overall richness of the dish.
- Additional Toppings: Depending on personal preferences, you can customize your sandwich with toppings like caramelized onions, sautéed mushrooms, roasted red peppers, or sliced tomatoes.
Flavors:
The Cataract On Paterson Open Steak Sandwich is a symphony of flavors that meld together harmoniously:
- Steak: The star of the dish, the steak, offers a bold and savory flavor with a tender, melt-in-your-mouth texture.
- Sauce: The sauce adds a creamy, tangy, or rich flavor profile depending on your choice, complementing the steak beautifully.
- Bread: The toasted artisanal bread adds a crunchy texture and a subtle, nutty undertone to each bite.
- Greens: The fresh greens provide a crisp, clean taste that cuts through the richness of the steak and sauce.
- Cheese: When included, the melted cheese contributes a creamy, slightly tangy element that blends wonderfully with the steak’s juices.
- Additional Toppings: Each topping you choose adds its own unique flavor dimension, whether it’s the sweetness of caramelized onions or the earthiness of sautéed mushrooms.
Flexibility for Different Occasions:
The Cataract On Paterson Open Steak Sandwich is incredibly versatile and can be served on various occasions:
- Casual Lunch or Dinner: This sandwich is perfect for a relaxed meal with friends or family. Its hearty and satisfying nature makes it a comforting choice.
- Date Night: The elegance of this dish, with its steak and flavorful sauces, makes it an ideal choice for a romantic dinner date at a restaurant.
- Special Occasions: When celebrating a milestone event, the open steak sandwich can be elevated with high-quality ingredients and presentation, making it suitable for anniversaries or birthdays.
- Game Day: For a sports-themed gathering or a Super Bowl party, a more rustic and hearty version of the sandwich can be served to satisfy hungry guests.
- Brunch: Consider a lighter variation of the open steak sandwich with a poached egg on top for a decadent brunch option.
Cataract On Paterson Open Steak Sandwich is a versatile and indulgent culinary delight that can adapt to various occasions, thanks to its rich flavors, quality ingredients, and customizable components. Whether you’re seeking comfort food or a sophisticated dining experience, this sandwich has you covered.
Seafood Platter
The Cataract On Paterson Seafood Platter is an exquisite culinary creation that showcases a bounty of fresh and delectable seafood, expertly prepared and artfully presented. This sumptuous dish offers a delightful array of flavors, making it a versatile choice for a variety of occasions.
Ingredients:
- Lobster: A succulent and sweet lobster tail takes center stage, offering a luxurious seafood experience.
- Shrimp: Plump and juicy shrimp are often included, providing a mild, slightly sweet flavor.
- Crab: Lump crab meat, usually served chilled, adds a delicate and sweet taste.
- Oysters: Freshly shucked oysters bring a briny, oceanic flavor with a hint of sweetness.
- Mussels: Steamed mussels are tender and brimming with the flavors of the sea.
- Clams: Clams, often served in various preparations, contribute a chewy and mildly salty element.
- Scallops: Pan-seared scallops offer a delicate, buttery taste and a slightly caramelized exterior.
- Sauces: The seafood platter may be accompanied by a selection of sauces, such as cocktail sauce for shrimp, mignonette for oysters, and drawn butter for lobster and crab.
- Garnishes: Fresh herbs, lemon wedges, and sometimes even caviar or microgreens are used to garnish and enhance the visual appeal of the platter.
Flavors:
The Cataract On Paterson Seafood Platter is a symphony of flavors, offering a wide range of tastes to tantalize the palate:
- Lobster: Rich, sweet, and succulent, lobster is the star attraction, providing a luxurious and buttery flavor.
- Shrimp: Shrimp offer a mildly sweet and slightly briny taste, perfectly complemented by accompanying sauces.
- Crab: Lump crab meat adds a delicate sweetness and a hint of brininess.
- Oysters: Oysters bring a bold, briny, and slightly metallic flavor that is a true taste of the sea.
- Mussels: Steamed mussels offer a tender texture and a savory, oceanic taste.
- Clams: Clams contribute a chewy texture and a mildly salty, ocean-inspired flavor.
- Scallops: Pan-seared scallops provide a buttery, slightly sweet taste with a perfectly seared exterior.
- Sauces: The accompanying sauces enhance and elevate the seafood’s natural flavors, providing contrast and depth.
Flexibility for Different Occasions:
The Cataract On Paterson Seafood Platter is a versatile dish that can be enjoyed on various occasions:
- Special Celebrations: It is an ideal choice for celebrating special occasions like anniversaries, birthdays, or milestone achievements, offering a touch of extravagance.
- Romantic Dinners: The luxurious and sensuous nature of this dish makes it perfect for a romantic dinner date at an upscale restaurant.
- Seafood Extravaganza: As the name suggests, it’s a seafood extravaganza, making it a fitting choice for seafood lovers looking to indulge in a delightful variety of ocean-inspired flavors.
- Business Dinners: When hosting important business meetings or dinners, this dish can impress clients or partners with its opulence and sophistication.
- Holiday Feasts: During holidays or festive occasions, the seafood platter can serve as a sumptuous addition to the menu, showcasing the best of the sea.
- Brunch or Luncheon: A scaled-down version of the platter with select seafood items can be served for brunch or luncheon events, offering a lighter and more casual option.
Cataract On Paterson Seafood Platter is a remarkable culinary masterpiece that combines the finest seafood ingredients to create a medley of flavors and textures. Its versatility makes it suitable for various occasions, from romantic dinners to celebratory feasts, offering a true taste of the sea with every bite.
BBQ Pork Ribs
The Cataract On Paterson BBQ Pork Ribs is a mouthwatering culinary delight that celebrates the rich, smoky flavors of tender pork ribs coated in a delectable barbecue sauce. This dish boasts a tantalizing combination of ingredients and is highly versatile, making it a perfect choice for various occasions.
Ingredients:
- Pork Ribs: The star of the show, succulent and meaty pork ribs are the primary ingredient. They are slow-cooked to perfection, ensuring a tender and flavorful bite.
- Barbecue Sauce: A luscious and flavorful barbecue sauce is generously slathered onto the ribs. This sauce can vary in flavor, ranging from sweet and smoky to tangy and spicy, depending on the restaurant’s or chef’s recipe.
- Seasonings: Pork ribs are often seasoned with a blend of spices, including paprika, garlic powder, onion powder, cayenne pepper, and more, enhancing the overall flavor profile.
- Side Dishes: BBQ pork ribs are typically accompanied by a selection of sides, such as coleslaw, cornbread, baked beans, or creamy macaroni and cheese, which complement the smoky richness of the ribs.
Flavors:
The Cataract On Paterson BBQ Pork Ribs offers a symphony of flavors that are sure to delight your taste buds:
- Pork Ribs: The slow-cooked pork ribs are tender, juicy, and packed with a savory, smoky flavor that comes from hours of smoking over hardwood.
- Barbecue Sauce: The barbecue sauce adds a layer of complexity, with flavors that can range from sweet and tangy to spicy and smoky, providing a delightful contrast to the rich meat.
- Seasonings: The spice rub on the ribs contributes a hint of spiciness, smokiness, and depth of flavor that perfectly complements the pork.
- Side Dishes: The accompanying sides add variety and balance to the dish. Coleslaw offers a refreshing crunch, cornbread provides sweetness, baked beans are savory and slightly sweet, and macaroni and cheese delivers creamy comfort.
Flexibility for Different Occasions:
The Cataract On Paterson BBQ Pork Ribs is a versatile dish that can be enjoyed on a wide range of occasions:
- Casual Dining: Perfect for a laid-back dinner with friends and family, the hearty and satisfying nature of BBQ pork ribs makes them an ideal choice for a relaxed get-together.
- Outdoor Cookout: Whether it’s a summer barbecue, picnic, or tailgate party, BBQ pork ribs are a quintessential choice for outdoor gatherings.
- Special Celebrations: These ribs can be served at celebratory events like birthdays, graduations, or family reunions, adding a delicious touch of Southern comfort.
- Sports Events: The finger-licking goodness of BBQ pork ribs is a crowd-pleaser at sports events, making it an excellent choice for watching the big game with friends.
- Weekend Treat: For a special weekend treat, indulge in BBQ pork ribs as a comfort food that’s sure to satisfy any craving.
- Restaurant Dining: When dining out, this dish can be ordered as a flavorful and indulgent choice at restaurants specializing in barbecue cuisine.
Cataract On Paterson BBQ Pork Ribs is a delectable dish that celebrates the smoky goodness of slow-cooked pork ribs and barbecue sauce. Its flexibility in being served on various occasions, along with its bold and savory flavors, makes it a crowd-pleaser and a true comfort food favorite for many.
Pork Cutlet
The Cataract On Paterson Pork Cutlet is a culinary masterpiece that features a tender and succulent pork cutlet, expertly prepared and served with a variety of complementary ingredients. This delightful dish offers a range of flavors and is highly flexible, making it suitable for a wide array of occasions.
Ingredients:
- Pork Cutlet: The star of the dish is a thick, boneless pork cutlet, often sourced from the loin or tenderloin. It is typically seasoned and breaded, creating a crispy exterior while maintaining a juicy interior.
- Breading: The pork cutlet is coated in a seasoned breadcrumb mixture, which may include ingredients like flour, eggs, and various spices. This breading adds a satisfying crunch to each bite.
- Sauces: The dish is often served with a flavorful sauce that can vary depending on the chef’s preference. Common choices include mushroom gravy, Dijon mustard sauce, or a tangy apple chutney.
- Side Dishes: Pork cutlets are typically accompanied by a selection of sides, such as mashed potatoes, steamed vegetables, or a fresh garden salad, to create a well-rounded meal.
Flavors:
The Cataract On Paterson Pork Cutlet offers a harmonious blend of flavors that are sure to please your palate:
- Pork Cutlet: The pork cutlet is the centerpiece, providing a juicy, meaty flavor with a crispy, seasoned coating that adds texture and depth.
- Breading: The breading adds a delightful crunch and carries the flavors of the seasoning, creating a savory contrast to the tender pork.
- Sauce: The choice of sauce greatly influences the dish’s flavor profile. Mushroom gravy adds earthiness, Dijon mustard sauce provides a tangy kick, and apple chutney offers a sweet and fruity note.
- Side Dishes: The accompanying sides contribute variety and balance to the meal. Mashed potatoes are creamy and comforting, while steamed vegetables offer a fresh and nutritious element.
Flexibility for Different Occasions:
The Cataract On Paterson Pork Cutlet is a versatile dish that can be enjoyed on various occasions:
- Casual Dining: It is an excellent choice for a relaxed dinner with friends or family, offering a satisfying and comforting meal.
- Date Night: The elegant presentation and sophisticated flavors make it suitable for a romantic dinner date at a restaurant.
- Family Gatherings: Pork cutlets can be prepared in larger quantities to serve at family reunions or holiday gatherings, pleasing guests of all ages.
- Weeknight Dinner: As it is relatively quick to prepare, this dish can be an easy yet flavorful option for a busy weeknight dinner.
- Special Celebrations: By elevating the presentation and ingredients, pork cutlets can be served at special celebrations like anniversaries or birthdays, offering a touch of refinement.
- Brunch or Lunch: A smaller portion of pork cutlet can be served with eggs and toast for a hearty brunch or alongside a light salad for a satisfying lunch.
Cataract On Paterson Pork Cutlet is a versatile and flavorful dish that combines tender pork with a crispy exterior and complementary sauces and sides. Its adaptability for different occasions, along with its delicious flavors, makes it a versatile choice that can cater to a wide range of tastes and preferences.
FAQ’s
Does Cataract on Paterson offer any gluten-free options?
Yes, Cataract on Paterson offers a range of vegetarian and vegan options on their menu. These options include dishes such as vegetable stir-fry, grilled haloumi, and pumpkin risotto.
Are there any options for children on the menu at Cataract on Paterson?
Yes, Cataract on Paterson has a kids’ menu with a selection of dishes that are specifically designed for children. The kids’ menu includes items such as chicken nuggets, fish and chips, and spaghetti bolognese.
What is the price range for a meal at Cataract on Paterson?
The price range for a meal at Cataract on Paterson varies depending on the dish and the time of day. For lunch, prices typically range from $15 to $25 per dish, while dinner dishes range from $25 to $50. However, prices may be subject to change.
Does Cataract on Paterson offer any discounts or specials?
Cataract on Paterson may offer discounts or specials from time to time, such as happy hour deals or meal specials. Check their website or social media pages for current promotions.
Does Cataract on Paterson have a bar area?
Yes, Cataract on Paterson has a bar area where customers can enjoy a range of drinks, including cocktails, beer, and wine. The bar area is a great place to relax and enjoy a drink before or after your meal.